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Vietnam needs transformation to green production to facilitate exports to EU : workshop

EU producers must adapt to changing global market trends and regulations to remain competitive.

Key Takeaways from the Conference

The conference focused on the challenges and opportunities for EU agricultural and food producers to expand their market share in the global market. Key takeaways from the conference include:

  • The importance of adopting sustainable agricultural practices to reduce the environmental impact of farming. The need for EU producers to comply with EU regulations and standards to ensure market access.

    Vietnam aims to achieve net zero emissions by 2050 through sustainable development strategies.

    The MoIT will also work with international organizations to develop and implement new standards and guidelines for sustainable development.

    Vietnam’s National Green Growth Strategy

    Vietnam has set a goal to achieve net zero emissions by 2050, a commitment that reflects the country’s commitment to sustainable development.

    Vietnam’s Rise in Global Supply Chains

    Vietnam has been steadily increasing its presence in global supply chains, particularly in the realm of sustainable goods. The country’s strategic location, rich natural resources, and strong commitment to green development have made it an attractive destination for companies seeking to integrate their operations into the global market.

    Advantages of Vietnam’s Natural Resources

    Vietnam’s natural resources are a significant advantage in its bid to become a major player in global supply chains.

    The Growing Importance of Digital Trade in Vietnam

    Vietnam has been actively promoting its agricultural and food products through digital platforms, aiming to increase exports and boost the country’s economy. The latest development in this effort is the signing of a Memorandum of Understanding (MoU) between the Vietnamese government and a leading digital trade platform.

    Key Features of the MoU

    The MoU outlines several key features that will enable Vietnamese agricultural and food products to be showcased and sold through the digital platform. Some of the key features include:

  • Digital Marketplaces: The MoU will enable the creation of digital marketplaces where Vietnamese farmers and producers can sell their products directly to consumers and businesses worldwide.
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